Hamilton Jamaican Pot Still Black Rum

A harmonious mix of extra light, light, and heavy rums from the Worthy Park Estate’s molasses-based fermentation process, this Jamaican Pot Still Black Rum is aged up to five years. Enhanced with double-strength black sugar-based caramel, its heavy aroma and flavor feature over-ripe banana accents, hints of spice, raw cane sugar, and ripe fruit. The finish carries these notes to completion, with an added undertone of vegetal aromatics.

46.5% ABV